Ingredients
-1 1/2 cups Graham Cracker crumbs
-1 can (14oz) Sweetened Condensed Milk
-1/4 tsp salt
-2 cups sliced Almonds
*optional-1/2 cup mini chocolate chips
1. Preheat oven to 350. Line the bottom and sides of an 8x8inch square baking pan with foil, coat with non-stick spray
2. In a medium bowl combine 1 1/2 cups graham cracker crumbs, 1 can sweetened condensed milk and 1/4 tsp salt. Stir until moistened. Stir in 1 1/2 cups sliced almonds *and chocolate chips
3. Spread mixture evenly in pan. Sprinkle with 1/2 cup sliced almonds, patting down gently
4. Bake until golden, about 35-40 minutes. Cool completely. Remove from pant, peel off foil and cut into squares.
This dessert was really light and tasty. My dad brewed some coffee and it was a perfect combo together. Enjoy!
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